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White Salsa Recipe

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736 736 Camy Kennedy

This was one of the best things that I ate this Christmas and I have been meaning to post it up on my site for a while now. I love it because it’s mostly made from peas, which have relatively high protein and snacking on this is pretty much like eating veggies!

Although it may not look the tastiest — trust me it is! It has a sweetness to it that perfectly matches the sour of the vinegar. You will likely finish it all off in just a few days like I did! Here I’ve attached my mom’s hand written recipe cards. Make sure to let me know how much you love it by leaving a comment below!


Share this recipe on Twitter —> just click here —> [inlinetweet prefix=”” tweeter=”@camykennedy” suffix=””]The BEST White Salsa Recipe![/inlinetweet]

white salsa frontwhite salsa back


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